Cut your prep time to just minutes with the fastest and easiest fat and silver skin trimming tool!
If you want to trim your meat to get the perfect bark and flavor, then you need this tool in your arsenal!
Cut your fat cap trimming time in half so you can get to the important stuff… like cooking and eating.
- From backyard grill master to seasoned pro, everyone loves this tool!
- Designed by a Grill Master for Grill Masters
- Ships FAST from the USA
Before you know it, you’ll be back to spending time with friends and family instead of prepping food!
- Dimensions: 7" x 3" x 3.5"
- Stainless steel blade
- Dishwasher safe
Tips For Use:
- Chill meat in fridge until it is about 40 degrees
- Trim with the blade parallel to the cutting surface
- Hold meat with one hand and trim with other
- Take long passes instead of chipping away
- Score fat when trimming silver skin
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